Balsalampone- Raspberry Vinegar (250 ml) mixed vegetables in variable proportions

mixed vegetables in variable proportions (carrots

and bruschetta with fresh tomato and basil

Sun dried Tomatoes and olives Patè with EVOO 190g

Ideal for seasoning vegetables

Made from strictly Raspberry puree and white grape musts

Balsalampone- Raspberry Vinegar (250 ml) mixed vegetables in variable proportionsProduced in the Reggio Emilia province of Italy by Acetaia Dodi. Made from strictly Raspberry puree and white grape musts. A dark red colored liquid, with pleasant fruity notes. Best used for salad, roasts, pork, and game. Also a great compliment to ice creams and sorbets. Acetaia Dodi Production Process: This product is produced according to the artisanal combination of concentrated must of white grapes, white wine vinegar, and raspberry pure.